quarta-feira, 28 de março de 2018

Happy Vegan Easter! (19 Recipes)


Nutriciously <mail@nutriciously.com>

Hi there plant muncher,

We’re so happy that it’s finally officially springtime!

Does the weather on your side of the world look like that? We sure hope so because having a sunny and somewhat warm-ish Easter is just so magical.
Speaking of which, have you thought of creating a fully (or at least partially) plant-based feast around this holiday? We have some great recipe ideas for you today.
Recipes for a Healthy Eggless Easter
No matter what you’re into this time of year, these delicious recipe ideas should have you covered…
From healthy green soups over pasta salads, pot pies, frittata, or deviled potato bites to lemon bars, meringue, energy balls, and cashew cream bars – you’ll find something you and everyone in your family will love.

Do share with us in our Facebook group what you made this year!
 
Why You Should Stop Eating Eggs
We’re aware of the fact that our readers are at all different kind of stages regarding their diet and lifestyles.

Some just want to eat more plant-based foods, others try to become full-on vegan with our help. Without wanting to make anyone do anything (we’re big on supporting personal choice!), we thought that sharing some truths with you wouldn’t hurt.

No matter if you happen to love animals or want to prevent (even heal) chronic disease, this article will open your eyes to a new world!
Have a beautiful Easter & Springtime. 

Warmly,
Alena and Lars
 
 
 

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